おうちで!かはく・たんけん教室1
おうちで!かはく・たんけん教室2

Delicious Fun Facts from the Field: Secrets of Vegetables

Observation
Delicious Fun Facts from the Field: Secrets of Vegetables

In this "Let's Try" section, we'll introduce an observation activity using sweet potatoes. After you have fun observing with your family, make sure to enjoy eating it too!

【観察】畑のおいしい豆ちしきーやってみよう
博士のイラスト5
Yes! Now, let's observe some familiar vegetables you have at home!
男の子のイラスト1
Okay! Doctor, what should we prepare?
博士のイラスト1
First, get a sweet potato (like a baked sweet potato) and some toothpicks.
Having some aluminum foil handy is useful too.
準備するもの
男の子のイラスト3
Huh?!Baked sweet potato?
博士のイラスト5
That's right.
First, take a good look at the baked sweet potato
焼きいもにしたサツマイモ
男の子のイラスト5
Hmm, looks delicious!
博士のイラスト3
Well, that's great, but what about the surface of the sweet potato?
男の子のイラスト4
Oh, I see what you mean!
Umm, there are some dents.
博士のイラスト1
Those dents are spots where thin roots called lateral roots used to grow.
Try sticking a toothpick into the dents.
つまようじをさしてみよう
博士のイラスト2
Using aluminum foil as a base makes it easier to stick the toothpicks all around!
つまようじをさした焼き芋
男の子のイラスト1
It's starting to look like a hedgehog.
博士のイラスト2
Once you've stuck toothpicks in all the dents, look from the top.
上から見たところ
男の子のイラスト2
Wow, that's amazing! It kind of looks like a star.
博士のイラスト5
Exactly! Beautiful, isn't it?
The spots where the lateral roots grow are always arranged in five rows on a sweet potato.
サツマイモのくぼみは5列
男の子のイラスト1
Interesting. This is really interesting when you look at it like this!
博士のイラスト5
And the sweet potato everyone is eating is actually the root part.
サツマイモの食べる部分は「根」
男の子のイラスト1
Interesting.
博士のイラスト4
Next, let’s observe a potato! Check out this “Potato Observation Sheet” for detailed instructions.
博士のイラスト4
If you stick toothpicks in all the dents, it will look like this.
全部のくぼみにつまようじをさす
男の子のイラスト1
The dents aren't arranged in just one row.
博士のイラスト2
The dents spiral out from the center where they're clustered.
うずをまいている
男の子のイラスト1
Oh, you're right! It's a spiral!
That's so cool!
博士のイラスト5
Many people think the part we eat on a potato is the root because it grows underground, but actually, it's a tuber, which is an underground stem!The dents are where the “eyes” sprout from.
ジャガイモの食べる部分は「茎」
男の子のイラスト1
Wow, so it's a stem!
博士のイラスト1
Potatoes belong to the nightshade family, right?
男の子のイラスト5
That's right! We learned that in the "Let's Look" section.

I made a sheet with the names and flowers of the vegetables we talked about today. Please check it out! You can even cut them out and quiz your classmates!
男の子のイラスト1
I'm getting hungry.
博士のイラスト2
With this knowledge, you're a vegetable expert starting today! Shall we eat some baked sweet potatoes together? Now that you know vegetables have such beautiful flowers, I hope you'll eat them without being picky from now on.
男の子のイラスト2
Okay!
Delicious!
I wonder what's for dinner tonight.

We asked a researcher at KAHAKU!

博士のイラスト6
This time's "Kahaku Expert"
Goro Kokubugata
(Senior Curator, Division of Plant Diversity and Conservation, Department of Botany)
Hmm, I’d say radish because it’s delicious no matter how you cook it.
Its flowers are beautiful too!
Yes, you can see them in the vegetable section of the National Museum of Nature and Science's Tsukuba Botanical Garden in Tsukuba, Ibaraki Prefecture.
The garden created this vegetable section to help people realize that vegetables are plants by showing their flowers.
For us, the vegetables we eat every day are the most accessible and ideal plants to learn about. I hope families enjoy eating vegetables while thinking about which parts they are eating.